Menu

Starters

Homemade soup of the day £4.95

Served with crusty bread & herb croutons

Garlic Mushrooms £5.95

Button mushrooms pan fried in a creamy garlic sauce with crusty bread

Prawn cocktail £6.25

Cold water prawns in a Marie Rose sauce with salad & crusty bread

Chicken liver pate £5.45

A smooth chicken liver & red wine pate with toasted brioche, cherry tomato & red  onion chutney

Antipasto platter £6.25

A selection of cured meats with olives, crisp salad and crusty bread

Camembert    £6.95   (ideal to share)

A whole oven baked camembert with cranberry & red onion marmalade and warm crusty bread

Bread basket    £2.50

 

Resaurant Meals

Pork Tenderloin    £12.95

Pan fried pork tenderloin cut into medallions with dauphinoise potatoes, ribbon vegetables and a sweet pepper & red wine sauce

Duck breast    £15.45

Honey & orange glazed duck breast with butter crushed new potatoes and julienne carrots

Rack of lamb    £15.75

Herb crusted rack of lamb with rustic root vegetables & sweet potato casserole

Stuffed chicken    £11.95

Chicken breast stuffed with brie, spinach & red onion with sauteed new potatoes, fresh vegetables and a tomato and basil concasse

Stilton Wellington    £11.95

Button mushroom and stilton wellington with a crisp rocket salad and herb roasted new potatoes

 

Traditional Bar Meals

Beef Lasagne £9.95

Served with dressed salad, coleslaw and garlic bread

Steak and ale pie    £10.25

Chunks of diced beef & root vegetables cooked in a rich ale gravy topped with a puff pastry pie lid. Served with new potatoes and fresh vegetables

Barbecue chicken    £10.45

Chicken breast topped with ham, barbecue sauce & cheddar sauce. Served with dressed salad, coleslaw and chips

Ebby burger    £9.45

A 6oz burger made with steak mince, tomato & coriander with lettuce, sliced tomato, smoked bacon, cheese and onion rings in a bun served with chips

Chicken Tikka    £9.95

Pieces of chicken breast, onions, peppers & mushrooms cooked in authentic spices served with basmati rice and naan bread

Gammon steak    £11.25

10oz gammon steak served with chips, pineapple ring, egg and peas

Rib eye steak    £15.25

An 8oz rib eye steak with tomato, mushrooms, onion rings, peas and chips

Rump steak    £15.25

10oz rump steak with tomato, mushrooms, onion rings, peas and chips


Steak sauce £2.00

* All our dishes are homemade, cooked to order and sourced locally where possible

 

Fish

Scampi £10.25

Whitby breaded scampi served with chips and peas

Battered Cod    £9.25

A fillet of cod coated and deep fried in our own beer batter with chips and peas

Fish pie    £10.95

Smoked mackerel, cod, salmon & prawns cooked in a creamy sauce topped with mashed potato. Served with fresh vegetables 

Seafood carbonara    £11.95

Prawns, squid rings, mussels & spaghetti pasta tossed in a creamy garlic & fish sauce with rocket and crusty bread

 

Vegetarian

Risotto    £10.95

Wild mushroom & asparagus risotto with parmesan shavings and crisp rocket salad

Vegetable lasagne    £9.95

Served with a dressed salad, coleslaw and garlic bread

Butternut bake    £10.75

Butternut squash, sweet potato & cannellini cooked in a creamy nutmeg & spinach sauce topped with a cheese crumble. Served with new potatoes & vegetables

 

Children's Menu - All £5.25

Battered cod

served with chips peas or beans

Sausage & mash

served with peas and gravy

Breaded Chicken gougons

served with chips peas or beans

Spaghetti bolognaise

with garlic bread

Ham, egg & chips

with peas or beans

Fish Pie

with fresh vegetables

...And don't forget our great Lunch time boards!

The lunch boards have great specials alongside classics such as hot jacket potatoes and freshly made sandwiches, with much more besides.